Thursday, July 26, 2007

Frothing Milk Basics


Frothing Milk Basics
Frothing is probably the most underappreciated part of coffeehouse culture. After all, without the foam, your cappuccino or latte is just plain espresso.

Farm Chores - Things to do on a Kona Farm
Before becoming a Kona coffee farmer, I made a living as a computer programmer. I had often considered farming but I had never actually farmed before.

Whipped Cream Amazement
In working for an office coffee service for the past 14 years, I have been amazed at what customers get so excited about. Very few customers usually get excited over cutting their coffee costs or giving them excellent service

How are Flavored Coffees Flavored
The popularity of flavored coffees is booming among java junkies everywhere.

Equal Exchange Brings Fair Trade To Small-Scale Tea Growers
Forbes - Equal Exchange hopes to replicate the success they had promoting specialty coffee from small-farmer co-operatives in the 1980s and 90s. Currently both tea connoisseurs and traders are unaware of the role of small-scale farms and co-operatives in ...

The Popularity of Espresso Coffee
Espresso coffee is the result of forcing about one and a half ounces of boiling water through tightly packed rich ground coffee beans.